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Welcome to Out of the Blue Seafood

At "Out of the Blue Seafood," fresh seafood is not just a menu item; it's a way of life. Nestled in the heart of Hampton Bays, this casual eatery offers a charming, laid-back atmosphere reminiscent of the classic Hamptons. From homemade soups like the rich New England Clam Chowder to delectable appetizers like the house recipe Baked Clams, each dish showcases the ocean's bounty. Diners can enjoy a unique raw bar experience with freshly shucked clams and oysters, all prepared to order. With a commitment to quality and affordability, Out of the Blue seamlessly blends convenience and freshness, making it a must-visit for seafood lovers.

LOCATIONS

Welcome to Out of the Blue Seafood, a true gem nestled in the heart of Hampton Bays, NY. Located at 252 E Montauk Hwy, this seafood haven is synonymous with freshness, taste, and a laid-back atmosphere. A favorite among locals and visitors alike, Out of the Blue has carved a niche as both a seafood market and a casual dining spot, making it a must-visit destination for seafood lovers.

As you approach the restaurant, the aroma of freshly prepared seafood tantalizes your senses, inviting you to indulge in a culinary experience reminiscent of coastal living. The process is simple: order at the counter, grab a seat at one of their casual tables, and await the arrival of dishes that showcase the freshest catches the ocean has to offer.

  • Raw Bar Trio: A highlight on the menu, this trio includes clams and oysters on the half shell, along with shrimp cocktail. Each item is shucked to order and paired beautifully with zesty cocktail sauce and freshly squeezed lemon, all for just $36.00.
  • Homemade Soups: The New England Clam Chowder stands out as a crowd favorite, creamy and rich, embodying the essence of coastal comfort food. At $9.00, it's the perfect starter to warm you up.
  • Appetizers: The Ahi Tuna App, served with a delectable garlic sesame sauce, is a must-try for those seeking explosive flavors. Fried options like calamari and oysters also feature prominently, with prices ranging from $15.95 to $22.95.

The casual yet friendly ambiance is enhanced by the cheerful, attentive staff eager to ensure a pleasant dining experience. Diners often remark on the freshness of each dish, with many praising the raw bar offerings as "incredibly fresh” and the seafood pasta as a delectable choice packed with flavor.

Many patrons appreciate the thoughtful touches at Out of the Blue, such as daily specials and a loyalty program that encourages repeat visits. The pricing is competitive for the Hamptons, allowing guests to savor high-quality seafood without breaking the bank. As one reviewer eloquently put it, "Everything on this menu is insanely fresh and well executed," truly encapsulating what makes this spot extraordinary.

Whether you're in the mood for a hearty lobster roll or a light smoked fish appetizer, Out of the Blue Seafood promises a distinctive and satisfying journey through the ocean's bounty. Don’t miss the chance to visit this beloved establishment—where the seafood is fresh, the prices are fair, and the memories are priceless.

START YOUR REVIEW OF Out of the Blue Seafood
Hoa L.
Hoa L.

Delicious, homey, and fast. We ordered some local seafood for an appetizer in this small, shack-like restaurant. We had cooked mussels, raw claims, and raw oysters. You order at the counter and take the food to eat on your own. A very casual, friendly environment. Everything was fresh and the ambience was relaxing and calm. Prices were reasonable and a good value. It was not busy at all on a weekday early dinner.

Lauren J.
Lauren J.

Awesome place. Really fresh seafood market which also doubles as a restaurant (so you know it's fresh!). Shrimp cocktail and baked clams are awesome. Daily specials. Frequent customers can sign up for a loyalty program which keeps us coming back. Great soups. Highly recommended and underrated

Lauren P.
Lauren P.

This is a really cool place. You order at the counter and then take a seat at a table if there's any tables available. We ordered steamed little clams, which were absolutely wonderful. Broiled seafood combination dinners which were wonderful as well. Prices were high, yes, but this is also the Hamptons Hamptons. They could definitely use some more seating, but they're working with what they got.

Jennifer N.
Jennifer N.

Good place for seafood. I actually liked the clam chowder alot, but the clams were gritty, which was too bad. The steamers were the giant size which i prefer smaller ones, but NO grit on them, nice! Service was very nice, courteous young helpers. Sea scallops were very good. Big size, about 7 pieces a meal. Clams with pasta was not so good (Not al dente, sauce so so) but they gave a good amount of clams. Casual seating which is fine. Would come back again.

Danielle P.
Danielle P.

This place has the best seafood in all of the Hamptons, at the most competitive price you'll find. It's a super casual spot and not trendy at all, so if you're looking for a "scene" this spot isn't for you. But if you want fresh seafood without the stuffy attitude or hefty price tag, look no further than Out of the Blue. I've been here dozens of times and have never once left feeling let down or disappointed. Some key things you should know: This spot is counter service only, order what you want with the cashier, pick a table and wait for it to be ready. They serve beer on draft and by the can, but if you're looking for a full bar this isn't it. Their specials are incredible, but my favorite items on their menu are the buckets, particularly the steamers and lobster bucket. Everything on this menu is insanely fresh and well executed. In my opinion, it's also fairly priced compared to other seafood spots in the area. If you're looking for a lobster roll, the hot and cold duo they serve is fantastic and a great value for the price. I've had a soft shell crab sandwich here that was so good I started tearing up. Their soups are also delicious, the New England clam chowder here is a standout. It gets busy during the summers here and you may need to wait a bit for a table to clear out, but it's absolutely worth it. 10/10, no notes.

david l.
david l.

I n stopped here for lunch on the way to Montauk. What a great spot. You order at the counter and take a seat. Everything was delicious. I especially enjoyed the New England Clam Chowder. The raw clams were extremely fresh. I wished I could have bought some of the fish from the market. It looked like they came right off the boat.

Jeremy W.
Jeremy W.

Came here for the first time last week and the food was out of this world. What a great seafood market you can buy fresh seafood to go and order for dine in. Came here with my fiancé and her dad for dinner and the food was great. Fiancé dad got a clams on the shell with a bunch of other seafood options and I had a fried shrimp basket. My fiancée got fried fish and chips and everything was fried to perfection. Shrimp and fish seasoned right and friend perfect and very flavorful. The kid who works the counter is amazing and very great at his job. He literally does everything there and def needs a raise. He takes orders, serves drinks, expedites food, brings food to your table, cleans up after, bags up fresh fish if you're taking it to go, and just all over the place. He's very good at his job and plays a huge part in getting people their food. I look forward to coming back and trying different things on the menu.

Jean T.
Jean T.

This will always be Indian Cove to us, even in its third iteration. This is a Hamptons institution, a place where kids can play with sea creatures, and we can pick our own lobsters from the other tanks. They'll steam the lobsters for you, if you don't want to do it at home. I'm glad that the new owners haven't messed with a successful formula. The smoked tuna salad is TDF, and a must every summer. The price, at $14.99 a pound, is an increase from the last time that I bought it, at $9.99 a pound, but oh well. That was a while ago. The crab cakes that we bought for takeout were DELICIOUS. Some breading, not a lot. Service is cheerful and friendly. We didn't dine in during this visit, but have in the past. It's a clean, simple, not-fancy but very comfortable place. It's sunny and bright. To me, it's evocative of the "old" Hamptons. I'm glad that it's still around, and unchanged.

Sarah A.
Sarah A.

Being in Hampton Bays, near the ocean, inevitably stirs seafood cravings, so I headed to Out of the Blue Seafood for an informal dinner. While not the fanciest dinner spot (think lined baskets, paper plates, and plastic utensils/cups), Out of the Blue Seafood offers solid seafood options, beers on tap, and takeout. We started with fried calamari: while the batter had less flavor/seasoning than we might have wanted, the dipping sauce was delicious. The fish'n'chips was hot'n'tasty and the clams in the clam linguini were plentiful--would've liked the garlic bread to have been more garlicky and less obviously from a package. That said, service was friendly and swift.

James B.
James B.

Stopped by here today after doing a Seal Viewing in Montauk. I ordered a Seafood Pasta. The seafood pasta came with Mussels, Shrimp, Calamari. It all tasted fresh, there was not much sauce on the pasta. But it was a good dish overall. While looking at the menu, I saw they were charging $75 for Lobster Salad. What in blue blazes??? No way is it worth that much. Overall: It's a good solid seafood place, if you are in the area.